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Salmon Stuffed Cucumbers

Ingredients

1 can or pouch (5 oz.) Bumble Bee® Pink Salmon, drained and flaked
1 medium cucumber
3 tablespoons light mayonnaise
2 teaspoons finely chopped fresh dill
1 teaspoons finely grated lemon rind
fresh ground black pepper to taste
lemon wedges and dill sprigs

Cooking Instructions

Slice cucumber lengthwise; remove seeds.
In small bowl, combine salmon, mayonnaise, dill and lemon rind. Add pepper to taste.
Fill both halves of cucumber with salmon filling. Slice each half crosswise into 5 pieces.
Garnish with lemon wedges and dill.

This Recipe Brought you by Bumble Bee

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Salmon Stuffed Cucumbers

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