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Kicked Up Mac & Cheese

Ingredients

  • 1 package (14.5 oz.) macaroni and cheese dinner
  • ½ c Milk
  • ½ c butter, divided
  • 1 cn (15.25 oz.) libby’s sweet peas, drained
  • 1 cn (15 oz.) libby’s whole kernel sweet corn, drained
  • 1 jar (4 oz.) diced pimentos, drained
  • 1 ½ c panko bread crumbs

Cooking Instructions

Prepare macaroni and cheese with milk and ¼ cup butter, following package directions. Gently stir in peas, corn and pimentos. Place in a 3-quart casserole dish. Melt remaining ¼ cup butter, mix with breadcrumbs and sprinkle evenly over casserole. Place under broiler about 2 minutes or until top is lightly browned.

 

This Recipe Provided by Libby’s
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