Supermarkets for Values
Monthly Drawing Contest For Kids. Click Here to enter.
Kids who are physically active are more likely to be academically motivated and alert in school, according to the National Association for Sport and Physical Education
Enter your zip code below to find a location closest to you.
Recetas en Español
Serving Size: 4 to 6 servings
In a large ovenproof skillet, preferably nonstick, heat the oil over medium-high heat. Add the onions and 1/2 teaspoon salt. Cover and cook, stirring occasionally, for 5 minutes. Reduce the heat to medium-low. Cover and cook, stirring occasionally, for 6 to 8 minutes, or until well browned.
Meanwhile, preheat the oven broiler. In a bowl, beat the eggs, water, and the remaining 1/4 teaspoon salt. Pour into the skillet on top of the onions. Increase the heat to medium. Cook for about 4 minutes, lifting the edges of the eggs as they set to let the uncooked egg run underneath, until the bottom is set. Place the skillet in the broiler 4 inches from the heat source for about 3 minutes, or until frittata is puffed and golden.