Cooking Instructions

1. Preheat oven to 375°F. Grease a 9-inch square pan with olive oil.
2. In a medium bowl, combine flour, baking soda, cinnamon, nutmeg, and cloves.
3. In a large bowl, mix brown sugar and olive oil with electric mixer at medium speed until blended. Add applesauce; mix well. Add flour mixture all at once; beat on low speed until well blended. Stir in raisins and nuts. Spoon batter into prepared baking pan.
4. Bake 20 to 25 minutes or until lightly browned. Cool completely on wire rack. Cut into squares. Serve plain, dusted with powdered sugar or frosted with whipped cream, if desired.