Cooking Instructions

1. Preheat oven to 350 degrees F.
2. Combine pepper, garlic, oregano, vinegar, olive oil and salt in a small bowl, then rub this mixture all over the pork roast.
3. Place roast in a shallow baking pan and roast, uncovered, at 350 degrees F for about 1-1/2 hours; meat thermometer should read 165 to 170 degrees F.
4. Remove from oven and let rest 10 minutes before slicing.