Supermarkets for Values
Monthly Drawing Contest For Kids. Click Here to enter.
Kids who are physically active are more likely to be academically motivated and alert in school, according to the National Association for Sport and Physical Education
Enter your zip code below to find a location closest to you.
Recetas en Español
Serving Size: 8
Cook Time: 30
2 tablespoons butter or margarine
1/4 cup finely chopped onion (optional)
2 tablespoons all-purpose flour
2 cups milk
3/4 teaspoon salt
1/2 teaspoon dry ground mustard (optional)
1/4 teaspoon ground black pepper
2 cups (8 oz.) RONZONI® ELBOWS, uncooked
2 cups (8 oz.) shredded sharp Cheddar cheese
8 oz. sliced American cheese, broken into 2-inch pieces
Heat oven to 350°F. In medium saucepan over medium heat, melt butter; add onion. Cook 2 minutes. Add flour; cook 1 minute, stirring constantly. Stir in milk and seasonings; cook, stirring frequently, until mixture boils and thickens. Meanwhile, cook pasta according to package directions; drain. Stir cheeses into sauce. In 2-quart baking dish, stir together pasta and cheese sauce. Bake 30 minutes or until hot and bubbly. 8 servings.
Broccoli & Cheese Casserole: Prepare recipe as directed but before baking, stir 3 cups fresh or frozen tiny broccoli florets into pasta and cheese sauce mixture.
Macaroni & Cheese with Ham Dijon: Prepare recipe as directed but before baking, stir 3/4 lb. diced cooked ham and 2 tablespoons Dijon mustard into pasta and cheese sauce mixture.
Connect With Us