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Recetas en Espanol
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Pan-seared Tomato Salad-Fresh Mozz & Lemon Feta Dressing

Serving Size: 2-4 servings
Prep Time: 20 minutes
 

 

Ingredients

  • 8 oz. ball of Sorrento® Fresh Mozzarella Cheese
  • 6 oz. package of President® Crumbled Feta Cheese
  • 2 large tomatoes, sliced
  • 1 pound mixed salad greens, washed and chilled - set aside in a bowl
  • ½ cup olive oil
  • ½ cup lemon juice
  • ¼ cup capers
  • ½ small red onion, chopped
  • Salt and pepper, to taste

Cooking Instructions

In a sauté pan bring to medium heat. Take tomatoes and slice approximately 1/4 inch. Slice the fresh mozzarella approximately 1/4 inch. Layer tomatoes and fresh mozzarella cheese and pan sear until tomatoes are slightly brown and cheese in slightly melted.

To make dressing: whisk oil, lemon juice, salt and pepper. Add feta cheese, capers, onion and greens - toss lightly. On a serving plate, place tomatoes in center of dish and top with greens and dressing.

This recipe provided by Sorrento
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