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Recetas en Español
Cook Time: 15-20 minutes
Preheat oven to 450°F. In a skillet, cook peppers, onion and mushrooms (if desired) in hot oil over medium-high heat until lightly browned; stir in oregano. Set aside.
Combine ricotta cheese and salad dressing seasoning; blend well. Spread cheese mixture over pizza crust to within 1/2 inch of edge. Arrange pepper mixture and tomatoes over cheese. Sprinkle with Parmesan cheese.
Bake for 15-20 minutes or until cheese is melted and bubbly.
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