No Bake Citrus Freeze Cake from Fruits From Chile®

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Sep 8, 2022

Sweeten up this fall with this No Bake Citrus Freeze Cake from Fruits of Chile! So delicious and easy you'll be wanting to make it weekly!

English

Combine wafer crumbs, groundnuts and butter Mix well. Press into 6” springform pan, set aside
Place yogurt, condensed milk, orange juice in blender and mix until smooth
Whip cream and fold into yogurt mixture with orange zest
Taste test and add more orange or sweetener to taste
Pour into crust, and freeze until firm, about 4 hours
When ready to serve, remove from springform pan and decorate with lemon/lime/orange slices as desired
Remove from the freezer 20 minutes before serving

Combine las migas de barquillo, los cacahuetes y la mantequilla. Mezcle bien. Presione en un molde desmontable de 6”, reserve.
Coloque el yogur, la leche condensada, el jugo de naranja en la licuadora y mezcle hasta que quede suave.
Montar la nata e incorporar a la mezcla de yogur con ralladura de naranja
Pruebe el sabor y agregue más naranja o edulcorante al gusto.
Vierta en la corteza y congele hasta que esté firme, aproximadamente 4 horas.
Cuando esté listo para servir, retírelo del molde desmontable y